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Breakfast Recipes

Gujarati patra bites recipe | Gujarati patra with new method | alu vadi recipe

Gujarati Patra Bites is a quick and easy farsan (snack) recipe made using fresh arbi ke patte (colocasia leaves), regular spices, and gram flour...

Instant aloo masala dosa recipe | instant masala dosa | instant dosa

Instant Aloo Masala Dosa is a quick and crispy dosa made using instant rice-dal batter, topped with South Indian-style potato bhaji, and served with...

Moong dal idli recipe | moong dal ki idli | moong dal idli with chutney

Moong Dal Idli is a quick and easy recipe made using yellow moong dal and everyday spices. It pairs wonderfully with tempered peanut-coconut chutney....

Gujarati patra recipe | mini gujarati patra | patra recipe

Gujarati Patra is a popular farsan (snack) known for its unique blend of spicy, sweet, and tangy flavors. It is traditionally made using fresh...

Aloo cheela recipe | batata cheela with boodi raita | potato pancakes

Aloo Cheela is a quick, delicious, and flavourful Indian snack — essentially a spiced version of potato pancakes. In this recipe, I’ve used thinly...

Rice dhokla recipe | masala rice dhokla | instant rice dhokla

Rice dhokla is an instant, soft, and fluffy snack made using raw rice. It is a quick and easy alternative to the traditional dhokla,...

Rava finger chips recipe | suji aloo snacks | suji ka nasta

This is a unique and crunchy snack recipe made with a blend of potatoes, rava (semolina), and everyday spices, coated with breadcrumbs for a...

Aloo sandwich recipe | Aloo matar sandwich | potato masala sandwich

Aloo sandwich is an all-time favorite and an easy-to-make recipe packed with flavour. It’s prepared with spicy and delicious aloo masala, a special sandwich...

Dahi upma recipe | curd upma | upma with neer chutney

Upma is a quick, healthy, and flavorful breakfast dish made from semolina (rava), cooked with traditional South Indian tempering and mixed vegetables. In this...

Gujarati bhardiyu recipe | rice nashta recipe | rice-besan nasta

Bhardiyu is a traditional Gujarati recipe made with a fermented batter of rice flour, besan (gram flour), mixed vegetables, and aromatic spices. In this...

A Must Try Recipe