HomeBeveragesInstant saunf sharbat premix recipe| Instant Saunf Sharbat | variyali sharbat premix

Instant saunf sharbat premix recipe| Instant Saunf Sharbat | variyali sharbat premix

Instant variyali sharbat premix is the perfect way to hydrate your body during summer days. It is made with the goodness of saunf also known as fennel seeds. With this instant saunf sharbat premix you can make saunf sharbat in a couple of minutes. Variyali sharbat also has many more advantages like improving digestion, cooling down your body, and making skin clear and fair. On summer days, try this instant saunf sharbat premix, just add just 2 tablespoons in 1 glass of cold water or milk as per your lining and your sharbat is ready.

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Recipe video 

Instant saunf sharbat premix recipe| Instant Saunf Sharbat | variyali sharbat premix

Nehas Cook Book
Prep Time 3 mins
Cook Time 5 mins
Total Time 8 mins
Course beverages
Cuisine Indian
Servings 500 Gram

Ingredients
  

For instant saunf sharbat premix

  • 1 cup or 100 grms saunf fennel seeds
  • 400 grms sugar
  • 20-22 cardamom
  • ½ tsp black pepper
  • 2 tsp poopy seeds

For saunf sharbat

  • 2 tbsp instant premix powder
  • 1 glass cold water or milk
  • 2-3 ice cubes

Instructions
 

  • Firstly, in a heavy bottom pan dry roast 1 cup saunf (fennel seed) and 20-22 cardamom for 3-4 minutes.
  • Cool down saunf and cardamom mixture.
  • Then take it into a mixture jar and also add ½ tsp black pepper, 2 tsp poppy seeds and 4 cups of sugar.
  • Grind it into fine powder.
  • Sieve the powder and instant saunf sharbat premix is ready.
  • Store instant saunf sharbat premix in air tight container.
  • Then add 2 tbsp instant saunf sharbat premix into a glass and add a glass of water or milk to it. Mix well and served saunf sharbat with ice cubes.

Notes

  • Dry roast saunf increases the shelf life of premix powder.
  • Cardamom gives a nice flavor to sharbat premix powder.
  • store premix powder in an airtight container.

 

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