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gujarati food

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Breakfast Recipes

Lilva kachori recipe with tips and tricks | Gujarati lilva kachori | lili tuvar kachori

Nehas Cook Book -
Lilva Kachori is a popular Gujarati farsan made during the winter season when fresh green pigeon peas (lilva) are readily available in the market....
Dal / Sabzi

gobi vatana nu shak recipe | gobi matar sabji | gobhi ki sabji | cauliflower sabzi recipe

Nehas Cook Book -
Gobi Vatana nu Shak is a simple, easy, and delicious cauliflower and green peas (vatana) curry recipe prepared in a hotel-style. This flavourful gravy...
Snacks

Kachi kadak recipe | street style kachi kadak | how to make kacchi kadak

Nehas Cook Book -
Kachi kadak is gujarati street food snack made with crispy pav, potato-based gravy with a unique blend of masala and top with chaat chutney,...
Dal / Sabzi

Rigan batata nu shak | Bharela rigan batata nu shak | brinjal potato curry

Nehas Cook Book -
It is a simple and interesting sabzi or curry made with rigan (brinjals) and potatoes.  A tasty masala made with peanuts, sesame seeds, and...
Snacks

Lilva kachori recipe | How to make Gujarati lilva kachori | lili tuvar kachori

Nehas Cook Book -
Lilva kachori is traditional Gujarati farsan where the stuffing is made from fresh tuvar lilva dana (green pigeon peas) along with green peas, peanuts,...
Dal / Sabzi

Gujarati style rigan batata nu shak | Rasawala rigan batata nu shak | how to make brinjal potato curry

Nehas Cook Book -
Rigan batata nu shak is a popular Gujarati curry and has little sweet, sour and medium spicy in terms of taste, just like any...
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A Must Try Recipe