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snacks recipe

Jowar pudla recipe | jowar chilla | jowar cheela

Jowar Pudla (Chilla) is a delicious, protein-packed, and gluten-free recipe made with a combination of jowar flour, rava (semolina), mixed vegetables, and a blend...

Roti nasta recipe | chapati nasta | roti snacks

Roti Nasta is an interesting and delicious way to prepare a snack. In this recipe, I roll out a larger-sized chapati from the dough,...

Bhel puri with instant bhel mix recipe | bhel puri recipe | bhel mix namkeen recipe

Bhel is a spicy and tangy snack, perfect for summer afternoons. In this recipe, I have prepared a market-style bhel mix namkeen, which is...

Bhareli rotli recipe | roti wraps recipe | leftover chapati wrap

Bhareli rotli, also known as roti wraps, is a simple and delicious snack made using leftover rotis. These wraps are stuffed with a flavourful...

Pani puri flavor murmura | sev murmura recipe | murmura snacks

Sev Murmura is a quick and easy namkeen recipe. In this version, I made pani puri-flavoured murmura using a special masala paste made with...

Green moong masala dosa recipe | Mysore moong dosa | Pesarattu recipe

Moong masala dosa is a crispy dosa made with soaked green gram (moong dal), rice, and regular spices. Unlike traditional South Indian dosa, this...

Palak patra recipe | crispy palak patra | palak vadi | palak rolls

Palak Patra is a simple and delicious Gujarati snack made from fresh spinach leaves. In Gujarat, it is called "Patra," while in Maharashtra, it...

Methi muthiya recipe | methi ni goti | Gujarati methi muthia

Methi na Muthiya (Methi ni Goti) is a popular Gujarati recipe made with fresh fenugreek (methi) leaves, mixed flours, and everyday spices. It has...

Masala papdi recipe | Gujarati masala papdi | papdi recipe

Masala Papdi is a thin and crispy deep-fried flat disc snack made with wheat flour, gram flour (besan), and spices. It has a delightful...

Matar cutlet recipe | matar aloo cutlet | green peas cutlet

Matar cutlet is a quick and easy snack recipe that's crispy on the outside and soft on the inside. Made with green peas, potatoes,...
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A Must Try Recipe