Nehas Cook Book

Dal puri recipe | dal poori | street style dal puri

Dal Puri is a renowned street food in Nadiad, Gujarat. It is made with fluffy puris served with flavorful chana dal and topped with...

Instant moongdal dhokla recipe | moong dal dhokla | dhokla recipe

This is a quick and easy dhokla made using yellow moong dal, infused with the flavors of green peas and methi leaves. It pairs...

Kaju lasan nu shaak | dhaba style kaju lasan nu shaak | kaju lasan ki sabji

Kaju lasan nu shaak is quick and easy sabji recipe, basically prepared with the roasted kaju’s and garlic cloves served in a spicy creamy...

Mini Samosa recipe | samosa with new tricks and tips | aloo samosa

Mini samosas are yummy, small versions of the regular Indian snack, samosa. They usually have a tasty filling of potatoes, peas, and spices. Making...

Medu vada recipe | sambar vada | pressure cooker sambar

Medu Vada is a popular South Indian dish that features a crispy and savory doughnut-shaped fritter made from urad dal. It is commonly served...

Bajra bhakri recipe | crispy bajra bhakri | bhakri recipe

Bajra bhakri is a yummy and healthy flatbread from Gujarat. It's made with a mix of bajra and wheat flour, giving it a crispy...

Lili tuvar na batata vada recipe | lili tuvar na bhajiya | green tuvar batata vada

Lilva Tuvar na Batata Vada is a quick Gujarati snack made from green pigeon peas (fresh tuvar dana) and potato dumplings coated with a...

Bajra khichdi recipe | bajre ki khichdi | Bajra masala khichdi

Bajra Khichdi is a traditional Indian dish that offers a wholesome and nutritious meal. This Rajasthani-style dish is prepared using pearl millet, moong dal,...

Chapdi tavo recipe | Chapdi undhiyu recipe | Rajkot famous chapdi undhiyu

Chapdi tavo also called chapdi undhiyu, is a super famous street food in Rajkot, Gujarat. Undhiyu (tavo) is a spicy dish with lots of...

Cabbage manchurian recipe | dry cabbage manchurian | dry patta gobi manchurian

Cabbage Manchurian Dry is a tasty dish from Indo-Chinese cuisine. It's made by frying cabbage balls and coating them in a yummy sauce. People...

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