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Breakfast Recipes

Green moong masala dosa recipe | Mysore moong dosa | Pesarattu recipe

Moong masala dosa is a crispy dosa made with soaked green gram (moong dal), rice, and regular spices. Unlike traditional South Indian dosa, this...

Pudla recipe | Diet chilla recipe | weight loss recipe

This is an easy, simple, and healthy weight-loss breakfast recipe made with a variety of vegetables, mixed flour, and a blend of spices. I...

Aloo Methi Paratha Recipe | Aalu Methi Paratha | aloo ka paratha

Methi Aloo Paratha is a quick and easy stuffed paratha that’s both delicious and nutritious. In this recipe, I incorporate a special green paste...

Tuvar na thotha recipe | Gujarati tuvar na thotha | lili tuvar na thotha

Tuvar na Thotha is a popular street food from Mehsana, a city in Gujarat. Traditionally, it is made using dry pigeon peas, which are...

Masala papdi recipe | Gujarati masala papdi | papdi recipe

Masala Papdi is a thin and crispy deep-fried flat disc snack made with wheat flour, gram flour (besan), and spices. It has a delightful...

Matar cutlet recipe | matar aloo cutlet | green peas cutlet

Matar cutlet is a quick and easy snack recipe that's crispy on the outside and soft on the inside. Made with green peas, potatoes,...

Lilva kachori recipe with tips and tricks | Gujarati lilva kachori | lili tuvar kachori

Lilva Kachori is a popular Gujarati farsan made during the winter season when fresh green pigeon peas (lilva) are readily available in the market....

Bread karanji recipe | Instant matar ghughra | green peas ghughra

Bread Karanji or Instant Matar Ghughra is a quick and easy snack recipe made with a flavorful green peas stuffing. Traditionally, preparing ghughra or...

Kathiyawadi vagharelo rotlo recipe | dhaba style vagharelo rotlo | vagharelo rotlo

Kathiyawadi Vagharelo Rotlo is a spicy and flavorful dish made with leftover rotlo, special garlic paste, and regular spices, all cooked in a buttermilk-based...

Farsi puri recipe | methi farsi puri | methi puri | methi bajra farsi poori

Farsi puri is a timeless favorite Gujarati snack. In this recipe, I share a healthier version of farsi puri made with wheat and bajra...

A Must Try Recipe