Nehas Cook Book

Tuvar na thotha recipe | lili tuvar na thotha | tuvar na totha | tuvar na thotha with green garlic chutney

Tuvar na thotha is the famous street food of the city Mehsana in Gujarat. It is made with slightly thick green tuvar-based gravy which...

Gujarati velaniya recipe | methi bajra muthiya recipe | bajra muthiya recipe | muthiya recipe

Velaniya is a traditional Gujarati recipe also known as methi bajra muthiya. It is made with fresh methi leaves, bajra- wheat flour mixture, and...

Amla murabba recipe | how to make amla murabba | sweet amla pickle recipe

It is an instant version of the sweet pickle recipe prepared from Indian gooseberries (amla). Murabba is traditionally prepared with fruit, sugar, and spices...

Sev usal recipe | green peas sev usal recipe | sev usal with tari recipe | sev usal thali

Sev usal is the popular street food in vadodara in Gujarat. It is made with slightly thick gravy-based usal which is topped with spicy...

Stuffed bafla bati recipe | masala bafla bati recipe | bharwa bafla bati | how to make bafla bati

Masala bafla bati is a delicious stuffed dumpling made using whole wheat flour (atta) and spicy potato filling (aloo ka masala).  It is a...

Kothimbir vadi recipe | crispy kothimbir vadi | Maharashtrian kothimir vadi | how to make kothimbir vadi

Kothimbir vadi is a traditional Maharashtrian dish made with coriander leaves, besan, and regular spices. It is instantly made without any steamer or cooker....

Khatta dhokla | vegetable khatta dhokla | Gujarati live dhokla | dhokla recipe

live dhokla is all time favorite Gujarati snack. In this recipe, I follow the traditional way of soaking, grounding, and fermenting to prepare soft...

Hotel style masala dosa | crispy dosa with dosa batter | masala dosa recipe | masala dosa with tips and tricks

Masala dosa is a thin and crispy pancake prepared with fermented dosa batter which is stuffed with potatoes masala and served with chutney and...

Idli batter recipe | soft idli recipe | hotel style coconut chutney | idli and chutney recipe

Idli is a healthy, fermented steam cake made with rice and urad dal batter. basically, I share 3 essential tips and fermentation methods to...

Bhaidku recipe | Gujarati bhaidku | how to make bhaidku

It is a traditional Gujarati recipe with special bhaidku flour, vegetables, and regular spices. Bhaidku flour is slightly coarse and made with 4 different...

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