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Breakfast Recipes

Instant breakfast batter | how to make high protein breakfast | breakfast recipes

It is high protein and an easy dal-rice batter recipe, which can be used to make different types of breakfast recipes. The batter is...

Farali paratha recipe | vrat ka paratha | how to make sama rice paratha

Farali paratha or sama rice paratha is an easy and low calories fasting or upvas recipe made from sama rice or moriya. it is...

Moong dal vada | crispy moong dal vada | how to make moong dal vada

Moong dal vada is a deep-fried snack made with grounded and soaked green moong dal lentils mixed with spices and herbs. It is slightly...

Mixed dal dalvada | how to make mixed dal dalvada | Gujarati dalvada

Mixed dal vada easy pakora recipe made with 4 types of lentils, regular spices, and herbs. It is also known as dal vada and...

Farali nashta | Sabudana aloo nashta | how to make sabudana chilla | farali recipe

It is a tasty fasting chilla recipe made with sabudana pearls, potato, farali flour, and regular spices. It is Crispy from the outside and...

Thepla recipe | methi thepla | gud thepla | how to make Gujarati thepla

Thepla is the most popular flatbread or roti in Gujarati cuisine. it is typically served for breakfast and lunch with yogurt and mango pickle....

handvo recipe | mixed dal handvo | instant hadva mix recipe | how to make Gujarati handvo

mix dal handvo is one of the popular farsan (snacks) from the Gujarati cuisine. Typically handvo recipe is prepared from fermented batter, but this...

Aloo vada recipe | aloo bonda vada | vada snacks recipe

It is crispy, crunchy, and spicy aloo Vada made from boiled potatoes, gram flour, suji, and regular spices. These vada are crispy from the...

Veg mughlai paratha | how to make mughlai paratha | moglai porota

Mughlai paratha is a popular paratha recipe from Bengali cuisine. It is a unique way of preparing the paratha recipe with vegetable and paneer-based...

Makai ni pettis | corn tikki recipe | corn cutlet recipe

It is a unique and crunchy Pettis or cutlet recipe made with corn, vegetable, rice flour, gram flour, and regular spices. They are crispy...

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