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Nehas Cook Book

Breakfast Recipes

handvo recipe | mixed dal handvo | instant hadva mix recipe | how to make Gujarati handvo

Nehas Cook Book -
mix dal handvo is one of the popular farsan (snacks) from the Gujarati cuisine. Typically handvo recipe is prepared from fermented batter, but this...
Breakfast Recipes

Aloo vada recipe | aloo bonda vada | vada snacks recipe

Nehas Cook Book -
It is crispy, crunchy, and spicy aloo Vada made from boiled potatoes, gram flour, suji, and regular spices. These vada are crispy from the...
Breakfast Recipes

Veg mughlai paratha | how to make mughlai paratha | moglai porota

Nehas Cook Book -
Mughlai paratha is a popular paratha recipe from Bengali cuisine. It is a unique way of preparing the paratha recipe with vegetable and paneer-based...
Dinner Recipe

Punjabi thali recipe | north Indian thali | easy veg thali recipe

Nehas Cook Book -
A bouquet of Punjabi dishes is assembled and served in a traditional thali. Punjabi dishes are loved universally for their richness and taste. In...
Lunch Recipes

Instant rabdi recipe | quick rabdi recipe | how to make instant rabdi

Nehas Cook Book -
Rabdi is a popular north Indian sweet recipe. Traditionally rabdi is made by simmering milk for a long time until the milk reduces to...
No Onion No Garlic Recipe

Sabudana tikki recipe | how to make sabudana aloo tikki | sabudana cutlet recipe

Nehas Cook Book -
Sabudana batata tikki is a crispy and tasty cutlet or tikki made with sago pearls, potatoes, peanuts, and spices. Crispy from the outside and...
No Onion No Garlic Recipe

Peanut cashew barfi recipe | sing pak recipe | how to make peanut barfi

Nehas Cook Book -
Peanut cashew barfi is a very less ingredient sweet made from Peanuts, cashews, and sugar which is flavored with cardamom powder. It is very...
Breakfast Recipes

Makai ni pettis | corn tikki recipe | corn cutlet recipe

Nehas Cook Book -
It is a unique and crunchy Pettis or cutlet recipe made with corn, vegetable, rice flour, gram flour, and regular spices. They are crispy...
Lunch box / tiffin Recipes

Farali cutlet | sabudana batata cutlet | sabudana batata tikki

Nehas Cook Book -
Farali cutlet is made with sabudana, batata and regular spices. it is Crispy from the outside and soft from the inside, this mildly spiced...
No Onion No Garlic Recipe

2 ways farali bhajiya | sabudana pakoda | aloo pakoda

Nehas Cook Book -
Farali pakoda is deep-fried snacks prepared during the Navratri fasting, or other upvaas or vrat days like Ekadasi, Mahashivratri, or Janmashtami. In this recipe...
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