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Chinese samosa recipe | how to make Chinese patti samosa | samosa recipe

Nehas Cook Book -
Chinese samosa is a deep-fried snack prepared with homemade pastry sheets and tasty noodle stuffing. I share an easy recipe to make samosas sheets...
Snacks

Murmura cutlet recipe | how to make crispy murmura snacks | easy puffed rice snacks

Nehas Cook Book -
Murmura cutlet is a crispy and yummy appetizer made with murmura, potatoes, vegetables and regular spices. You can serve it as a tea-time snack...
Snacks

Dudhi jowar vada recipe | dudhi jowar na dhekra | Dudhi Na Dhebra Recipe

Nehas Cook Book -
Dudhi jowar vada or dhebra is a deep-fried snack made jowar flour, grated dudhi (lauki), and regular spices. It is popular Gujarati farsan carry-on...
Snacks

Mini samosa recipe | potato samosa recipe | how to make Punjabi samosa

Nehas Cook Book -
Bite-size Mini Samosa is also called Bombay samosa. The triangle shape filled with potato and green peas will be perfect for any small function...
Snacks

Corn pakoda with green chutney recipe | makai na bhajiya | Rajkot famous green chutney

Nehas Cook Book -
Corn pakoda is deep-fried fritters made from sweet corn, besan, rice flour, yogurt, and regular spices. They are crispy on the outside while soft...
Snacks

Lili dungdi na bhajiya with green chutney| how to make spring onion pakoda | hare pyaz ke pakode

Nehas Cook Book -
Lili dungdi na bhajiya is similar to all-time favorite onion pakoda (flitter). It is made with green onions, besan, rice flour, and regular spices....
Snacks

Aloo roll samosa | how to make potato roll samosa | samosa with wheat flour

Nehas Cook Book -
Aloo roll samosa is an easy and deep-fried potato snack recipe made from wheat flour and spicy potato green peas stuffing. Aloo roll samosa...
Snacks

Lili tuvar na dhekra recipe | how to make green tuvar patties | tomato garlic chutney recipe | pigeon pea patties

Nehas Cook Book -
Lili tuvar na dhekra or green tuvar patties is a traditional Gujarati snack made from green pigeon pea (fresh tuvar dana), different types of...
Snacks

Green peas pattis recipe | how to make surti pattis | Gujarati patis recipe

Nehas Cook Book -
Green peas pattice is a deep-fried snack made from boiled and mashed potatoes with sweet and spicy green peas stuffing. Surti Pettis (or green...
Snacks

Lilva kachori recipe | How to make Gujarati lilva kachori | lili tuvar kachori

Nehas Cook Book -
Lilva kachori is traditional Gujarati farsan where the stuffing is made from fresh tuvar lilva dana (green pigeon peas) along with green peas, peanuts,...
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