Nehas Cook Book

Tawa masala dhokla recipe | how to make masala dhokla | Rava masala dhokla

Tawa masala dhokla is an easy and fewer oil snack recipe that can be prepared within minutes without much hassle. It is prepared with...

Broken wheat dosa | instant daliya dosa recipe | mysor chutney recipe

An instant and healthy variation of dosa that uses Daliya/Cracked wheat as the main ingredient instead of Rice. These are crispy and tasty, and...

Palak patra recipe | how to make palak patra | Gujarati patra recipe

Palak Patra is a simple and easy Gujarati snack made from fresh palak leaves. In Gujarat, it is called Patra whereas in Maharashtra it...

Lili dungdi na bhajiya with green chutney| how to make spring onion pakoda | hare pyaz ke pakode

Lili dungdi na bhajiya is similar to all-time favorite onion pakoda (flitter). It is made with green onions, besan, rice flour, and regular spices....

Aloo roll samosa | how to make potato roll samosa | samosa with wheat flour

Aloo roll samosa is an easy and deep-fried potato snack recipe made from wheat flour and spicy potato green peas stuffing. Aloo roll samosa...

6 useful kitchen tips for daily life | time saving kitchen hacks | kitchen tips and tricks

Today I share some helpful kitchen tips and tricks that save you time and money. It is easy, quick, and worth knowing. Do try...

Lila lasan nu kachu | how to make lasan nu kachu | green garlic with mashed potatoes

Lila lasan nu kachu is a popular recipe of city Surat, in Gujarat. It is made with green garlic, mashed potatoes, mala, and regular...

Methi matar malai recipe | tandoori roti recipe | how to make restaurtat style methi matar malai and roti

Methi matar malai is mildly spicy and creamy Punjabi curry made with fresh methi (fenugreek) leaves and green peas. It tastes great when served...

Gunder ni ped | how to make Gunder halwa | Gujarati vasana gunder ni ped

It is a healthy and tasty winter special halwa recipe prepared from Gond, dry fruits, coconut, milk, and sugar. It is a popular Gujarati...

Lili tuvar nu shak | Tuvar na dana nu shak | surti lili tuvar nu shak | how to make fresh green tuvar sabji

Tuvar Na Dana nu shak is a traditional Gujarati sabji made using fresh pigeon peas, special green masala, and regular Indian spices. It is...

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