Nehas Cook Book

Sing sukhdi recipe | sing pak with jaggery | how to make peanut barfi

Sing sukhdi or sing paak is a delectable Gujarati sweet made from Peanuts, jaggery, and ghee. ‘Singdana’ is the name for peanuts in Gujarat,...

Gond ke ladoo | how to make gond laddu | gunder na ladva

It is a healthy and tasty winter special ladoo recipe prepared from Gond, dry fruits, coconut, and jaggery. It is rich in calories, and...

Dahi baigan bhartha recipe | bajra roti recipe | raita marcha recipe | winter special thali recipe | village food

Dahi baigan bhartha with bajra roti and raita marcha is easy to make village thali with all the basic ingredients from your kitchen. Dahi...

Ginger masala tea recipe | jaggery tea recipe | how to make Indian masala tea

A cup of Indian masala tea prepared with spice and ginger, to refresh and brighten your morning! There are many variations in tea recipes....

Methi pak recipe | how to make methi pak | methi ladoo recipe | winter special pak recipe

It is a healthy and tasty winter pak recipe prepared from fenugreek seeds (methi dana), dry fruits, coconut, gond, jaggery, flour and spices. it...

pudla recipe | Jowar pudla recipe | tomato garlic chutney recipe | how to make jowar chilla

Pudla is a savory pancake made using jowar, wheat, and gram flour. It is a great dish to serve for breakfast or keep for...

Green peas pattis recipe | how to make surti pattis | Gujarati patis recipe

Green peas pattice is a deep-fried snack made from boiled and mashed potatoes with sweet and spicy green peas stuffing. Surti Pettis (or green...

Dudhi halwa| lauki ka halwa recipe | loki ka halwa recipe

Dudhi halwa is a traditional Indian dessert made from bottled gourd, sugar, and milk. It is flavored with cardamom powder and garnished with chopped...

Tomato muthiya nu shaak | Gujarati tomato muthiya nu shaak | how to make muthiya sabzi

Tomato muthiya nu shaak is a Gujarati curry of methi(fenugreek) muthiya cooked in tomato gravy. It is a mildly sweet tangy and spicy gravy-based...

Palak paneer recipe | how to make palak paneer | restaurant style palak paneer

Palak paneer is a mildly spicy and creamy Punjabi curry made with Paneer (Indian Cottage Cheese) and Spinach puree. It tastes great when served...

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