Sabudana khichadi is all time favorite farali recipe made from soaked sabudana (tapioca pearls). This khichdi doesn’t use a lot of spices and that’s...
Two-layered coconut burfi is an easy recipe that requires only 4 ingredients and the taste is similar to Gujarati-style kopra pak. The traditional recipe...
Chocolate burfi is all time favorite two-layered burfi. The bottom layer is plain khoya barfi while the top layer is cocoa-flavored chocolate burfi. It...
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