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Snacks

Snacks

Crispy French fries recipe | How to make perfect French fries | tips and tricks of crispy French fries

Nehas Cook Book -
French fries are deep-fried thinly cut potato chips which are topped with salt and choices of your spices. It is usually served hot and...
Snacks

Rasawala khaman dhokla recipe | how to make Gujarati khaman dhokla | dhokla recipe

Nehas Cook Book -
Rasawala khaman dhokla is popular street food of surat. It is made with chura of vatidal khaman topped with salad, sev and served with...
Snacks

farali pattice recipe | farali pattice recipe with peanut yogurt chutney| how to make stuffed potato pattice

Nehas Cook Book -
Farali pattice is deep fried snack made from boiled and mashed potatoes with sweet and spicy stuffing. Crispy from the outside and soft from...
Snacks

Gujarati vanela gathiya recipe | how to make vanela gathiya | Gathiya recipe

Nehas Cook Book -
Vanela Gathiya is a popular Gujrati snack made of gram flour and spices. vanela is a Gujarati word that means rolled. This gathiya made...
Snacks

Moongdal vada recipe | how to make moong dal vada | moong dal bhajiya/pakora

Nehas Cook Book -
Moong dal vada easy and quick pakora recipe made with grounded and soaked yellow moong dal lentils mixed with spices and herbs. It is...
Snacks

Vagharela mamra recipe | how to make murmura chivda | murmura chivda

Nehas Cook Book -
Vagharela murmura is an easy snack recipe prepared with puffed rice, peanuts, roasted chana dal, dry coconut and regular spices. It is a crispy...
Snacks

Farali dhokla recipe | farali handvo recipe | how to make Instant farali recipe

Nehas Cook Book -
Farali dhokla and farali handvo is quick farali snacks during Navratri, fasting or other upvass or vrat days like janmashtami or mahashivratri. Crispy handvo...
Snacks

Ghughra sandwich recipe | street style ghughra sandwich recipe | vegetable sandwich recipe

Nehas Cook Book -
Ghughra sandwich is a simple and unique way of preparing the cheese, onion and green bell peppers stuffed sandwich which is later grilled to...
Snacks

sabudana vada recipe | how to make sabudana vada 2 ways | sago vada with farali chutney recipe

Nehas Cook Book -
sabudana vada is a popular maharastrian dish generally served during the fasting season. It is a tasty and spongy vada made with sago pearls,...
Snacks

Kathiyawadi gogli bhajiya and patti bhajiya recipe | how to make crispy bhajiya | monsoon special bhajiya

Nehas Cook Book -
Gogli bhajiya and patti bhajiya is famous kathiyawadi style crispy bhajiya. Gogli bhajiya is made with chickpea flour, grated ginger, chillies and coriander leaves....
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