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Breakfast Recipes

Rava besan dhokla recipe | besan suji dhokla | khaman dhokla

Khaman dhokla is an all-time favorite Gujarati snack recipe. In this recipe, I have prepared instant khaman dhokla using besan (gram flour) and rava....

lauki vadi recipe | dudhi vadi | bottle gourd fritters

Lauki Vadi, also known as Dudhi Vadi or Bottle Gourd Fritters, is a delightful Maharashtrian dish. This delectable snack is not only a crispy...

Moong dal vada | moongdal batata vada | how to make moong dal vada

Moong dal vada is a deep-fried snack made from ground and soaked yellow moong dal lentils blended with spices and herbs. They are incredibly...

Bhat na shekla recipe | Gujarati bhat na shekla | leftover rice recipe

Bhat na shekla made with leftover rice is a traditional Gujarati recipe. It is a budget-friendly breakfast recipe made with mashed cooked rice, gram...

Sandwich dhokla recipe | Gujarati sandwich dhokla | sandwich dhokla in cooker

Sandwich dhokla is a popular Gujarati farsan made with a fermented batter of rice and urad dal. In this recipe, I will be sharing...

Gujarati patra recipe | Gujarati farsan patra | patra with new trick and tips

Patra is a popular Gujarati farsan or snack made from fresh arbi ke patte or colocasia leaves. In this recipe, the leaves are chopped,...

Vatidal na khaman recipe | surti khaman | surti khaman dhokla

Vati Dal na Khaman, also known as Surti Khaman, is a popular Gujarati farsan originating from the city of Surat in Gujarat. It offers...

Sabudana vada recipe | crispy sabudana vada | how to make sabudana vada

Sabudana vada is a popular Indian snack that is not only delicious but also holds cultural significance, particularly among those observing fasts or during...

Chole bhature recipe | hotel style chole recipe | chole bhature thali recipe

Chole bhature is a popular North Indian dish made with chickpea curry and Indian flatbread called bhature. Chole, also known as chana masala, is...

Poha dosa recipe | Instant poha dosa | crispy hotel style poha dosa

Poha dosa is a variation of the traditional dosa made with a combination of raw rice, poha (flattened rice), and buttermilk. Typically, dosa is...

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