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No Onion No Garlic Recipe

Puran poli recipe (vedmi) | Gujarati puran poli | how to make puran poli

Puran Poli, also known as Vedmi, is a popular Gujarati recipe. It consists of whole wheat roti filled with a sweetened tuvar dal stuffing....

Farali thali recipe | vrat ki thali | vrat ki farali thali

Preparing a Farali Thali is a straightforward process, featuring a selection of easily assembled and served fasting-friendly dishes presented in a traditional thali. In...

Gathiya recipe | makhaniya gathiya | how to make Gujarati gathiya

Gujarati Makhaniya Gathiya is a delightful and crisp snack crafted from gram flour (besan) and an array of spices. Known for its distinctive flavor...

Masala boondi recipe | masala boondi namkeen | how to make masala boondi

Masala boondi is a quick and simple namkeen recipe that is easy to make and requires very few ingredients to prepare at home. It...

Instant idli recipe | rava idli recipe | instant suji idli

Instant Idli is a soft and fluffy idli that's super quick to make! It's made with semolina or sooji batter and takes only 30...

Bharela marcha na bhajiya | stuffed mirchi pakoda |stuffed mirchi bhaji

Bharela Marcha na Bhajiya" or stuffed mirchi pakoda is a yummy snack where spicy green chilies are filled with a tasty mix of sweet...

Dahi vada recipe | dahi Bhalla recipe | soft dahi vada recipe

Dahi vada, also known as Dahi Bhalla, is an easy and popular street food snack recipe. It is made with urad dal and moong...

Mini Samosa recipe | samosa with new tricks and tips | aloo samosa

Mini samosas are yummy, small versions of the regular Indian snack, samosa. They usually have a tasty filling of potatoes, peas, and spices. Making...

Lili tuvar na batata vada recipe | lili tuvar na bhajiya | green tuvar batata vada

Lilva Tuvar na Batata Vada is a quick Gujarati snack made from green pigeon peas (fresh tuvar dana) and potato dumplings coated with a...

Methi kadhi recipe | jeera rice in pressure cooker | kadhi-chawal recipe

Methi kadhi is a popular variation of kadhi made with fresh fenugreek leaves, a mixture of yogurt and gram flour, tempered with spices. I...

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