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Surti paneer ghotala recipe | paneer cheese ghotala | street style paneer ghotala

Paneer cheese ghotala is a very famous street food of city Surat, Gujarat. It is made with shredded paneer to thick red gravy made...

Murmura nasta | murmura stuffed idli | instant murmura stuffed idli | snacks recipe with murmura

Murmura nasta or stuffed idli is a tasty snack made with murmura, semolina (sooji), and potato-based stuffing. it can be an ideal morning breakfast...

Moong dal nasta recipe | moong dal papad roll | how to make moong papad roll

It is a crispy and quick snack recipe made with moong dal lentils (dal), papad, and regular spices. This roll papad is stuffed with...

Vatidal na instant khaman dhokla | instant surti khaman dhokla |instant khaman dhokla

khaman dhokla is all time favorite Gujarati snack. Typically, vati dal na dhokla recipe is prepared from fermented batter, but this recipe I share...

Gujarati dangela recipe | traditional Gujarati dangelu recipe | tawa handvo recipe | how to make handvo

Dangela is a traditional Gujarati recipe also known as tawa handvo. In this recipe, I prepared an instant flour mix which can be prepared...

Tuvar na thotha recipe | lili tuvar na thotha | tuvar na totha | tuvar na thotha with green garlic chutney

Tuvar na thotha is the famous street food of the city Mehsana in Gujarat. It is made with slightly thick green tuvar-based gravy which...

Gujarati velaniya recipe | methi bajra muthiya recipe | bajra muthiya recipe | muthiya recipe

Velaniya is a traditional Gujarati recipe also known as methi bajra muthiya. It is made with fresh methi leaves, bajra- wheat flour mixture, and...

Sev usal recipe | green peas sev usal recipe | sev usal with tari recipe | sev usal thali

Sev usal is the popular street food in vadodara in Gujarat. It is made with slightly thick gravy-based usal which is topped with spicy...

Stuffed bafla bati recipe | masala bafla bati recipe | bharwa bafla bati | how to make bafla bati

Masala bafla bati is a delicious stuffed dumpling made using whole wheat flour (atta) and spicy potato filling (aloo ka masala).  It is a...

Kothimbir vadi recipe | crispy kothimbir vadi | Maharashtrian kothimir vadi | how to make kothimbir vadi

Kothimbir vadi is a traditional Maharashtrian dish made with coriander leaves, besan, and regular spices. It is instantly made without any steamer or cooker....

A Must Try Recipe