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Dal / Sabzi

Methi dhokli nu shak | methi besan ki sabzi | methi besan sabji

Nehas Cook Book -
Methi dhoki nu shak is made with fresh fenugreek leaves, besan dhokli, and regular spices. Dhokli is a Spiced Gram flour dumpling added with...
Breakfast Recipes

Methi palak na muthiya | palak methi muthiya |Gujarati muthiya

Nehas Cook Book -
Methi palak muthiya is a healthy and tasty Gujarati snack recipe made with methi, palak with some flour and spices. When all these ingredients...
Breakfast Recipes

Patuda no lot | patudi no lot | Gujarati nashta

Nehas Cook Book -
Patuda no lot is a popular south Gujarat dish made with handva/dhokla flour (a combination of rice and dal) and common spices. It is...
Breakfast Recipes

Methi aloo paratha | how to make aloo methi paratha | stuffed methi paratha | stuffed fried chillies

Nehas Cook Book -
Methi aloo paratha is a stuffed paratha made with whole wheat flour and methi leaves dough which is stuffed with spicy potato filling. I...
Chinese Recipes

Chinese bhel | street style chinese bhel recipe | crispy noodles salad

Nehas Cook Book -
Chinese bhel is one of the most popular Mumbai street foods. Its crispy fried noodles toasted with vegetables and different types of sauce make...
Breakfast Recipes

Khatta vada | Traditional Gujarati gharvada | how to make vada

Nehas Cook Book -
khatta vada is a deep-fried snack prepared with dhokla flour, curd, and regular spices. It is also known as Gujarati ghrvada and required very...
Lunch box / tiffin Recipes

Papad poha chivda | poha papad chivda | papad pauva no chevdo

Nehas Cook Book -
Papad poha chivda is popular Gujarati snack made with nylon poha or thin poha, papad, and regular spices. It tastes ‘chatpata’ with a balanced...
No Onion No Garlic Recipe

Mathiya recipe | mathiya papad recipe | Jada mathiya recipe | Gujarati mathiya

Nehas Cook Book -
Mathiya or mathiya papad is the most popular Gujarati snack made during Diwali. It is a crispy, crunchy snack made with moth beans plus...
No Onion No Garlic Recipe

Nankhatai recipe | nankhatai biscuits | nankhatai without oven | nankhatai with oven

Nehas Cook Book -
Nankhatai is deliciously rich, and lightly sweet with crisp, flaky, and melt-in-your’s-mouth textures of Indian cookies. The word Nankhatai is derived from Persian word “Naan”...
No Onion No Garlic Recipe

Doodh poha recipe | sharad purnima special doodh poha | instant poha kheer recipe

Nehas Cook Book -
Doodh poha is simple Gujarati milk based dessert recipe prepared with rice flakes or poha and sugar. It is a traditional milk kheer recipe...
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A Must Try Recipe