Garlic Green Chilli chutney (Thecha) is an exciting side dish recipe. The spicy green chilli and the pungent garlic are coarsely ground and tempered...
Lapsi is a traditional and classic Gujarati sweet recipe made from coarse wheat flour and jaggery. It is generally made at traditional Gujarati festivals...
Bhungla batata is a popular street food in Saurashtra, Gujarat. Spicy, tangy garlic-flavored potatoes served with crispy bhungla or frymus. It is easy to...
kanda batata bhajiya is a deep-fried fritter prepared mainly with stuffed spicy green chutney. These are later dipped in spiced besan batter followed by...