Basundi is the most popular Gujarati or Maharastrian sweet. It is made of evaporated milk flavored with cardamom and finally garnish with nuts. Here...
Thabdi peda is a traditional Gujarati sweet prepared from solidified, sweetened milk that is prepared during festivals and religious events. This exotic milk-based sweet...
Tikha gathiya is a crunchy, spicy deep-fried popular Gujarati snack made from gram flour(besan)and regular spices. The process of tikha gathiya same as the...
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