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Gujarati style rigan batata nu shak | Rasawala rigan batata nu shak | how to make brinjal potato curry

Rigan batata nu shak is a popular Gujarati curry and has little sweet, sour and medium spicy in terms of taste, just like any...

Lasan lila marcha ni chutney | how to make garlic green chilli chutney | Hari mirch ka thecha

Garlic Green Chilli chutney (Thecha) is an exciting side dish recipe. The spicy green chilli and the pungent garlic are coarsely ground and tempered...

Gujarati lapsi recipe | how to make Gujarati lapsi | wheat flour lapsi recipe

Lapsi is a traditional and classic Gujarati sweet recipe made from coarse wheat flour and jaggery. It is generally made at traditional Gujarati festivals...

Paneer bhurji recipe | how to make restaurant style paneer bhurji | Punjabi paneer bhurji

Paneer bhurji is a simple, easy and tasty paneer sabji recipe made with vegetables and scrambled Indian cottage cheese. It tastes great when served...

Doodh pak recipe | how to make Gujarati dudh pak | Gujarati doodh pak

Doodh pak is a traditional Gujarati sweet dish and is enjoyed best with poori. It is a sweet dish made with milk, rice, and...

Motichoor ladoo recipe | how to make halwai style motichoor ladoo | motichoor laddu

Motichoor Ladoo popular Indian sweet made with gram flour and sugar. It is tiny drops of chickpea flour (boondi) that are deep fried and...

Sev khamani recipe | how to make instant surti sev khamani | amiri khaman recipe

Sev khamani origin from surat, but it is popular across Gujarat. Today I share the instant recipe of sev khamani made from chickpea flour...

Masala corn sabzi | corn masala recipe | sweet corn gravy recipes

Masala corn sabzi is a delicious Punjabi curry of corn kernels cooked in creamy onion and tomato gravy. It is a mildly spicy and...

Mango Rabdi Recipe | Aam Ki Rabri Recipes | how to make rabdi

Mango rabdi is all time favorite summer sweet. Traditionally rabdi is made by simmering milk for a long time until the milk reduces to...

Basundi recipe | how to make basundi | easy milk basundi recipe

Basundi is the most popular Gujarati or Maharastrian sweet. It is made of evaporated milk flavored with cardamom and finally garnish with nuts. Here...
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A Must Try Recipe